Eight beers on tap.

Everything we brew, poured from the old marble switchboard. The board changes when a keg does, so the tapped dates and keg levels below are the ones behind the bar.

Taster
$3
Flight of four
$12
Pints from
$8
The tap wall behind the Breaker Room bar: the 1923 white marble switchboard, eight panels with two brass meters each and one faucet under each panel
Taps 1 to 8

Start with what you like.

Pick a taste and the list narrows. It reads light to dark, the order a flight is poured in.

Showing all 8 beers, light to dark.

  • A pint of Mainline Lager on the Breaker Room bar

    Tap 1 · Crisp

    Mainline Lager

    Mountain lager

    4.8% ABV · 18 IBU

    Cold, clean and easy. The one to start with.

    70% left

    Tapped 2 weeks ago

    $816 oz pint

    In cans

  • A pint of River Rail Pilsner on the Breaker Room bar

    Tap 6 · Crisp

    River Rail Pilsner

    Czech-style pilsner

    5.1% ABV · 32 IBU

    Like Mainline with more bite. Poured with a proper foam cap.

    61% left

    Tapped 2 weeks ago

    $8.5016 oz pint

  • A pint of Surge Pale Ale on the Breaker Room bar

    Tap 2 · Hoppy

    Surge Pale Ale

    Citrus pale ale

    5.4% ABV · 36 IBU

    Hoppy without the punch. Orange peel and spruce.

    55% left

    Tapped a week ago

    $8.5016 oz pint

    In cans

  • A pint of Turbine Hazy on the Breaker Room bar

    Tap 4 · Hazy

    Turbine Hazy

    Hazy IPA

    6.2% ABV · 38 IBU

    Soft, juicy and cloudy. Best in its first few weeks.

    Fresh keg

    Tapped 2 days ago

    $916 oz pint

    In cans

  • A pint of Breaker IPA on the Breaker Room bar

    Tap 3 · Hoppy

    Breaker IPA

    West Coast IPA

    6.7% ABV · 62 IBU

    The bitter one. Pine and grapefruit, bone dry.

    82% left

    Tapped 5 days ago

    $916 oz pint

    In cans

  • A pint of Copper Coil Amber on the Breaker Room bar

    Tap 5 · Malty

    Copper Coil Amber

    Amber ale

    5.6% ABV · 28 IBU

    Toast and toffee, not sweet. Good with anything off the grill.

    38% left

    Tapped 3 weeks ago

    $8.5016 oz pint

  • A pint of Floodgate Sour on the Breaker Room bar

    Tap 8 · Tart

    Floodgate Sour

    Raspberry sour

    4.9% ABV · 8 IBU

    Tart raspberry, barely bitter. For people who say they don't like beer.

    45% left

    Tapped a week ago

    $916 oz pint

  • A pint of Blackout Porter on the Breaker Room bar

    Tap 7 · Dark

    Blackout Porter

    Robust porter

    6.0% ABV · 34 IBU

    Chocolate and coffee, and lighter than it looks.

    Last keg

    Tapped 4 weeks ago

    $8.5016 oz pint

    In cans

Taps on First Pour Friday

Larch Gold Harvest Ale

Fresh-hop pale ale · 5.8% ABV

Wet hops picked in Creston and in the kettle within six hours. One batch a year.

First Pour Friday on the calendar

How to read the board.

Four numbers on every tap. This is what each one tells you.

The longer guide to reading a beer menu

ABV
Alcohol by volume, or how strong it is. Ours run from 4.8% (Mainline) to 6.7% (Breaker). A pint of the strong one is a bigger drink than it looks.
IBU
Bitterness from the hops, on paper. Floodgate is 8, Breaker is 62. Malt and fruit soften how bitter a beer tastes, so read it next to the style.
Tapped
How long the keg has been pouring. Hazy and hoppy beers are best young. Lagers are happy for weeks. The newest on the board is Turbine, tapped 2 days ago.
Keg level
What is left in the keg on that tap. Under 20% we mark it last keg, in red. The lowest right now is Blackout, at 14%.

Can’t pick one? Try four.

Choose any four on the Flight Board and it pours them light to dark, prices the paddle at $12 and gives you a ticket to show at the bar.

Build a flight of four

5 of the eight come in four-packs, at the counter and in stores from Nelson to Trail.

Cans and where to buy them